Kai Wasabi Black 6.5" Nakiri Knife / and 34 similar items

Kai Wasabi Black 6.5" Nakiri Knife / Vegetable Cleaver Thin and ultra-sharp, the Nakiri knife is perfect for slicing vegetables and fruits paper-thin. This dynamic knife features a 6.5 inch blade that glides through crisp vegetables or delicate fruits like tomatoes like butter. The Wasabi Black series features traditional Japanese single-bevel blade shapes as well as a selection of double-bevel Western-style blade shapes. Single-beveled blades excel when extremely precise cuts are needed?for example, when preparing sushi. Double-beveled blades offer ease of use and versatility. Wasabi Black brings you the best of both worlds. The blades are high-carbon stainless steel designed to take and hold a sharp edge and come with a graze finish that gives them an attractive, brushed look. Paired with black polypropylene handles in a traditional Japanese style, Wasabi Black brings beauty and harmonious food preparation to any kitchen. If you enjoy cooking with vegetables, you've got to try a nakiri. A nakiri is a Japanese vegetable knife and it makes short work of just about any type of vegetables. From shredding lettuce to preparing a whole fridge-full of veggies for a quick stir-fry, you'll enjoy the quick precision of the Wasabi Black Nakiri. The distinctive blunt tip of the nakiri makes it less intimidating and extra safe to use. The grazed finish on the Wasabi Black Nakiri's blade help food release from the blade more quickly and make chopping, slicing, and dicing even more of a pleasure. Blade Construction: High-carbon stainless steel, graze finished Hand sharpened to 16 cutting angle each side (32 comprehensive) Double-beveled blade Made by Kai Corp. (Manufacturers of Shun) Limited Lifetime Manufacturers Warranty Made in Japan On Apr-09-16 at 12:17:36 PDT, seller added the following information: